Recipes by Season
SPRING
Almond Sesame Soba Zoodles with Quick Pickled Veggies
Arame + Ginger Soba Noodle Stir-Fry
Bibb Lettuce, Roasted Asparagus, and Radish Salad with Horseradish Dressing
Carrot and Ginger Soup Redux with Za'atar Poppers
Carrots with Hazelnut Dukkah + Feta
Carrot Risotto with Mint and Pea Pesto
Chipotle Rubbed Cauliflower Tacos
Farro Salad with Peas and Asparagus
Fennel, Parsley, and Quinoa Salad
Muhammara (red pepper and walnut sauce)
Mushroom and Pepper Tacos with Lime Crema
Pistachio and Mint Farro Salad
Purple Potato and Crispy Kale Tacos
Ramp Pesto Pizza With Za'atar Roasted Tomatoes
Quinoa Salad with Roasted Sweets and Arugula
Salmon Burgers with Crunchy Cabbage Slaw
Spice Rubbed Salmon over Buckwheat Soba with Avocado Sauce
Sweet Potato Noodles with Kale Pesto
Turmeric Herb Falafel + Mint Tahini
Wheat Berries with Broccoli Pesto
Zesty Overnight Oat with Strawberry Rhubarb Compote
SUMMER
Arugula, Farro, and Dark Cherry Salad
Avocado Toast + Cilantro Pesto + Squash
Balsamic Marinated Portobello Burger with Grilled Peaches, Onion, and Arugula
Balsamic Roasted Strawberry Chia Pops
BBQ Tempeh Sloppy Joes + Rainbow Slaw
Broccoli Pesto + Oven Roasted Tomatoes
Braised Chicken and Pinto Bean Tacos
Blood Orange and Strawberry Toast
Brown Rice and Wakame Soba with Spicy Broccoli
Cauliflower, Kale, and Quinoa Salad
Creamy Corn and Avocado Salad with Pickled Onions and Feta
Cold Brewed Hibiscus Cinnamon Ginger Tea
Cold Sesame Tofu with Rice Noodles
Corn and Blueberry Johnnycakes
Escarole, Fava Bean, and Pecorino Salad
Ginger Spinach Blueberry Smoothie
Ginger Turmeric Pineapple Smoothie
Grilled Peach and Burrata Salad
Grilled Peach, Arugula, and Mozzarella Salad
Grilled Peached With Honey Cinnamon Yogurt and Granola
Grilled Scallops with Spicy Asian Slaw
Mexican Hot Chocolate Popsicles
Peach, Corn, and Arugula Salad with Crispy Chickpeas
Raspberry Cucumber Tequila Spritzer
Raw Chilled Avocado and Lime Soup
Slow Roasted Tomato and Eggplant Pasta
Strawberry Blood Orange "Ricotta" Toast
Strawberry and Rhubarb Crumble
Summer Roll with Chili Peanut Sauce
Sugar Snap Pea Salad with Garlic Scape Pesto
Sweet Potato and Red Cabbage Peanut Noodles
Tomato and Cucumber Panzanella
Turmeric Blueberry Chia Smoothie
Turmeric Ginger Lime + Peach Smoothie
Wedge Salad With Yogurt Ranch Dressing and Smoked Paprika Almonds
Wild Salmon + Arugula Fennel Salad with Tarragon Yogurt Dressing
Zucchini Noodles with Kale Pesto and Curry Burger Crumbles
Zucchini Pasta with Herbed Pesto
Autumn
Autumn Salad with Roasted Squash, Dried Cranberries, and Spicy Sunflower Seeds
Brussels Sprouts + Shiitake Bacon
Brussels Sprout + Shiitake Bacon Salad with Smoked Paprika Almonds
Brussels Sprouts and Squash Chopped Salad
Bulgur Wheat, Broccoli Rabe, Roasted Lemon and Za'atar Tomato Salad
Butternut Squash, Barley, and Pecan Salad
Butternut Squash + Kale + Apple Salad
Cauliflower with Red Wine Vinegar and Currants
Charred Balsamic Brussels Sprouts with Feta and Pomegranate Seeds
Cinnamon Cumin Sweet Potato Wedges with Curry Mustard Dip
Cinnamon Walnut Apples with Butternut Squash
Gingery Butternut Squash and Sweet Potato Soup
Ginger Curry Butternut Squash Soup
Kale and Brussels Sprout Salad
Kale and Caramelized Onion Frittata
Kale and Cauliflower Tabbouleh
Moroccan Spiced Carrots with Lime Coriander Dip
Oatmeal Flax Yogurt Blender Muffins
Roasted Butternut Squash and Garlic Spread
Roasted Cauliflower and Chickpeas with Mustard Dressing
Roasted Carrot and Collard Green Wrap
Roasted Cauliflower + Green Tahini + Pomegranate Seeds
Roast Squash and Caramelized Pear Soup
Sheet Pan Chicken and Chickpea Shawarma
Slow Roasted Tomato and Garlic Soup
Spiced Sweet Potato Wedges with Tahini Honey and Pecans
Turmeric roasted cauliflower soup
Turmeric Roasted Cauliflower + Lentils
Vegan Kale and Brussels Sprout Caesar
Wild Rice, Mushroom, and Leek Stuffing
White Bean Hummus with Sun-dried tomato tapenade
Whole Roasted Cauliflower with Turmeric Tahini Sauce
Winter
Barley and Roasted Carrot Salad With Crispy Chickpeas
Beet Fusilli with Caramelized Onions and Swiss Chard
Brussels Sprouts + Shiitake Bacon
Cauliflower Soup with Aged Gruyere and Oat Bran Mustard Croutons
Caramelized Onion and Kale Pasta with Marinated Goat Cheese
Crispy Brussel Sprouts with Shallots
Crispy Smashed Potatoes with Garlic Herb Yogurt
Curried Coconut Cauliflower and Chickpea Stew
Dark Chocolate Bark + Ginger and Pistachios
Fennel, Parsley, and Quinoa Salad
Gluten-Free Lemony Olive Oil Banana Bread
Kale, White Bean, and Tomato Soup
Millet + Butternut Squash and Kale Tacos
Mushroom and Lentil Mini Meatballs
Pep In Your Step Hot Chocolate
Pizza Frittata and Shiitake Bacon
Potato and Parsnip Latkes with Horseradish and Chive Cream
Radicchio, Endive, and Arugula Salad with Spiced Pistachios
Red Lentil Soup with Arugula and Lemon
Roasted Carrot Ginger Miso Soup + Za'atar Dukkah
Roasted Cauliflower and Turmeric Soup
Roasted Cauliflower with Anchovy Breadcrumbs
Spaghetti Squash with Vegan Kale and Herb Pesto
Spaghetti Squash with Curry Roasted Broccoli and Hemp Seeds
Split Pea Soup with Coconut Curry
Spicy and Sweet Brussels Sprouts
Sweet Curry Roasted Delicata Squash Fries with Curry Mustard Dip
Sweet Potato and Carrot Latkes
Sweet Potato Noodles with Kale Pesto
Sweet Potato Wedges with Cilantro Lime Yogurt
Sweet Potato Apple Ginger Latke Cake
Sweet Potato, Kale, and Quinoa Patty with Lemon Yogurt Sauce
Sweet Potato and White Bean Stew
Twice Cooked Potatoes with Creamy Avocado Garlic Sauce
Turmeric Black Pepper Scramble
Turmeric and Ginger Chicken Soup (Not Your Mama's J-Pen)
Turmeric Poached Egg, Shiitake Bacon, Kale Bowl
Turmeric Roasted Cauliflower Soup
White Bean Chili with the Works
Winter Citrus Rosemary Sparkler
Very Veggie Breakfast Casserole
