This has been a busy summer for me filled with some amazing travel, fun work opportunities, and prepping for the incoming addition of #babyradish. I also had the incredible opportunity to attend the cooking school at the Golden Door Spa and Resort outside Escondido, California in early August for some personal development paired with some R and R. The few days that I spent at the Golden Door allowed me some major relaxation partnered with my favorite past time - cooking!
The Golden Door experience is completely tailored to each guest's needs, from dietary requests, spa treatments, and workouts - everyone's visit is 100% unique. The primary purpose of my stay was to improve upon my culinary skills and to learn new techniques around building flavor and texture using vegetable-forward ingredients without sacrificing the nutritional quality of the food. Although the main incentive of my visit was for the cooking school, that didn't mean that I couldn't indulge in all of the glory that the Golden Door has to offer.
To read the recipe of the post click here.
